Orange peel( Citrus sinensis ) is conventionally grown in Spain
Cautions please be aware that herbs, although natural can interact with certain medications, and that they may be ill advised to use under certain health conditions. Please consult a qualified health practitioner for cautions pertinent to you.
No therapeutic claim is made or intended for this product. Information is for educational purposes only.
Please Note The combined weight of each individual herb powder will be packed in one bag unless you specify otherwise. Ie if you order 2x50g, it will be packed as 1 x 100g
Further interesting reading...
Citrus sinensis is a major natural source of vitamin C, along with antioxidants and pectin. Using Orange peel as a supplement may work to strengthen your immune system, aid digestion and lower the risk of food-borne pathogens.
Orange peel is believed to be one of the healthiest natural products due its large amount of vitamin C.
Organic orange peel is where most of the vitamin C in an orange is located, so if you're eating just the fruit, you're missing out on a lot of it.
Orange peel powder is a great source of pectin, an indigestible carbohydrate that stimulates the growth of probiotic bacteria within the large intestine and helps
prevent food-borne pathogens. Preparations of organic orange peel have been studied for their potential to prevent indigestion, lower cholesterol and help in the digestion of fatty foods.
Orange peel is a healthy and easy way to increase overall vitamin C intake, and may help to improve your overall health.
It is non-irritant to the kidneys and pleasant to take.
For flavouring, the sweet peel is better, and as a tonic, that of the Seville or Bigaradia is preferred. A syrup and an elixir are used for flavouring, and a wine as a vehicle for medicines.
The compound wine is too dangerous as an intoxicant, being mixed with absinthium, to be recommended as a tonic.